Search results for " total tannins"

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Sicilian Myrtle Diversity: Evaluation of Leaf Total Phenols Content and Antioxidant Properties

2017

Myrtle (Myrtus communis L.) is an aromatic plant spontaneously growing and increasingly cultivated in Mediterranean area. Recently, interest on myrtle plant is growing due to the pharmacological and antioxidant properties since myrtle leaves are important sources of phenolic and antioxidant compounds with health-promoting effects. Plant genotype is the primary factor affecting antioxidant activity and phenol content. For this reason, a core collection of local selected myrtle accessions from Sicily was evaluated with the aim to identify genotypes with high antioxidant value. Thirty-six myrtle individuals belonging to seven populations were studied for leaf total phenols, tannins and antioxi…

0106 biological sciencesAntioxidantmedicine.medical_treatmentmedia_common.quotation_subjectHorticultureBiologymyrtle leaves total tannins DPPH ABTS polyphenols01 natural scienceschemistry.chemical_compound0404 agricultural biotechnologyBotanymedicineABTSPhenolspolyphenolsmedia_commontotal tannins04 agricultural and veterinary sciences040401 food sciencemyrtleleaveslanguage.human_languagetotaltanninsSettore AGR/02 - Agronomia E Coltivazioni Erbaceemyrtle leavesHorticulturepolyphenolchemistrylanguageSicilian010606 plant biology & botanyDiversity (politics)DPPH
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